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Bremond Fils' milk confit is a luxurious spread crafted in copper cauldrons using time-honoured Provençal methods. Silky sweetened milk meets the subtle bite of Camargue salt and caramel notes, creating a sophisticated companion to warm croissants, fresh bread, or afternoon tea. Each spoonful delivers the artisanal quality and refined taste that defines this family producer's heritage.
Bremond Fils - Caramel & Salt Milk Spread from Camargue
$22.10
250 g, flavor from France
Ideal for breakfast or afternoon tea. The recipe has been revisited according to traditional know-how. Produced in Haute-Provence in copper cauldrons.
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INGREDIENTS
Concentrated and powdered milk 70.9%, cane sugar, 7.5% caramel, water, 0.5% fleur de sel from Camargue.